tag:blogger.com,1999:blog-5960727713360521605.post8732086453407747574..comments2024-03-27T07:34:33.022+00:00Comments on PEBBLE SOUP: Café Luc : Restaurant ReviewSolange Berchemin of Pebble Souphttp://www.blogger.com/profile/02576581848666318043noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5960727713360521605.post-33401235399065486862011-04-13T09:51:14.141+01:002011-04-13T09:51:14.141+01:00Michelle, I take your point but how can such a yum...Michelle, I take your point but how can such a yummy desert be made yurk? I'll never know because I will not go for second.Solange Berchemin of Pebble Souphttps://www.blogger.com/profile/02576581848666318043noreply@blogger.comtag:blogger.com,1999:blog-5960727713360521605.post-77829984392313652092011-04-13T09:47:44.077+01:002011-04-13T09:47:44.077+01:00Indeed, Sarah but eventually writing this post gav...Indeed, Sarah but eventually writing this post gave me a good feel about blogging eg: we are not about hype and tell it as we see it.<br />xSolange Berchemin of Pebble Souphttps://www.blogger.com/profile/02576581848666318043noreply@blogger.comtag:blogger.com,1999:blog-5960727713360521605.post-18530843323992323712011-04-12T22:17:48.749+01:002011-04-12T22:17:48.749+01:00I told you at the time and I will say it again on ...I told you at the time and I will say it again on here...if you had to think about whether you liked something, e.g. the creme brulee, it's probably not good. There was no buzz, i.e. OMG I WANT TO STUFF MY FACE WITH THIS ALL AT ONCE. So no, the creme brulee was blah. At least we were in good company!Michelle @ Greedy Gourmethttp://www.greedygourmet.comnoreply@blogger.comtag:blogger.com,1999:blog-5960727713360521605.post-2957579791632408702011-04-11T23:38:45.748+01:002011-04-11T23:38:45.748+01:00It's been very strange re-living this meal! No...It's been very strange re-living this meal! Not one I really wanted to revisit but at least I was in good company!Anonymoushttps://www.blogger.com/profile/14509940451345540183noreply@blogger.com