Give Away # 37 : Heinz [Seriously] Good Sauce New Collection Presentation Box

We all have a little food vice, nice! mine is shop bought mayo. Sure, I will advocate making your own and whenever you can. I do but, we don't always have the time, do we? and similarly for other sauces.

This is where trusty Heinz steps in and with summer around the corner Heinz has launched four brand new varieties of their [Seriously] Good Sauce.


Moreover, the company gifted a presentation box to a Pebble Soup lucky reader

And the winner is ....number 288 Andrea Upton

competition, foodies give away,

Besides four ramekins the box contains

Heinz [Seriously] Good Pepper Sauce
A creamy and warming pepper sauce is perfect for a cheeky mid-week steak treat. For those who would prefer to avoid red meat, it is also delicious with chicken.

Heinz [Seriously] Good Béarnaise Sauce
This mouth-watering French classic is made with chopped shallots and tarragon. Rich and buttery, it will perk up a BBQ of steak, chicken or fish.

Heinz [Seriously] Good Chive Sauce
Upgrade your summer potato salad by adding a spoonful of this deliciously zingy and creamy sauce with chives and crème fraiche. Ready to eat, it can also be used as a dip or add that extra something to summer classics such as salmon fillets or fish cakes.

Heinz [Seriously] Good Tomato and Garlic Sauce
This rich and lively tomato and garlic sauce is perfect for chicken and grilled meat dishes. A real crowd pleaser, it’s a must-have store cupboard ingredient for summer, offering a fresh and delicious twist to BBQs and al fresco dishes. 

And the winner is ....number 288 Andrea Upton


rebecca nisbet said...

bet it goes nice with spaghetti bolognase! they all sound lovely!

Pebble Soup said...

It's even better than that, probably not bolognese but all the sauces which are difficult to achieve by yourself. Thank you for entering


mumjd said...

I think I'd use the pepper sauce on pork steaks

mellysocks said...

I would like to make cod Bearnaise.

Anosa Malanga said...

I have the cream pepper sauce that I am going to use with the chicken but want the rest of the collection to try with other recipes too

keshakeke said...

I would use the pepper sauce on grilled steaks

Tracey Peach said...

I would use the Heinz [Seriously] Good Tomato and Garlic Sauce to make a pasta dish

Sam Rhodes said...

I would use the pepper sauce for a nice steak! :)

andrea upton said...

I would have to use the pepper sauce first with some beef or even pork loin steaks

Melissa Lee said...

I feel like some of these would make a really nice creamy risotto

frances hopkins said...

I would use the Pepper sauce to put on a nice steak



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