"Whoo", "Whoo", "Whoo", Whoopie Pies


OK, this is a bit of an easy title for Halloween. Last year or so Whoopie pies were almost unheard of in the UK, now they are the new cake phenomenon or they seem to be.
But what is a Whoopie pie? Amish in origin; I bet you will have no difficulty to guess the reasons behind the name.
That doesn't answer, "What are they?" The reply will look like a cop-out: they are a cross between pie, cake and cookie. They look like two gooey cookies with fluffy icing in the middle.

There is no way of telling what the authentic whoopie pies did taste like. The story is that they were baked for Amish workers and put in their lunch-boxes . But if the Amish men were going "whoopie" just at the sight of them there might have been a reason and that reason is simply that whoopie pies are incredibly delicious.

To feed the little devils, wizards and witches of Greenwich on Halloween night, I used a short-cut and got my whoopies out of a Betty Crocker Whoopie Pie mix. Three simple steps, takes 15 minutes to bake and 15 minutes to mix. It worked a treat, next time you are shopping, you could do worse than grab a packet at £2.15 for 10 whoopie pies- though I managed only 9- comes in two flavours Chocolate and Vanilla or Double chocolate. Impressed.

2 comments:

Elena said...

This Saturday I have more time for me so I'll try the recipe. Great.

Solange Berchemin of Pebble Soup said...

Go for it, they are lovely, I am told that the double chocolate mix is even better

si

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