Yes it is already a month since the last challenge, this time I decided to put my little heart in it and bake according to instructions which made me realise I was very bad at following up recipes, but this is my problem. Shuna's Caramel Cake recipe is perfect.
I waited a little before baking my cake so I could benefit from the wisdom of other bakers, and thanks to Dolores from Culinary Curiosity , along with Alex from Blondie and Brownie and Jenny of Foray into Food who hosted the event I could tune in to all the comments on the board and get some really useful tips:
a) you can half the proportions easily which to make cupcakes otherwise my personal trainer would have a heart attack.
I may have done something not quite right though as my cake was more "puddingy" than it should have been but still very nice.
No comments:
Post a Comment